Breakfast Served
7AM – 10AM

Lunch/Dinner Served
10AM – 8PM

FOOD

Egg Breakfast
Two extra large eggs cooked to order. Served with seasoned homefries, and either your choice of Applewood smoked bacon or maple sausage links. 10

French Toast
Three thick slices of brioche hand dipped in a vanilla cinnamon custard batter. served with your choice of applewood smoked bacon or maple sausage links. 11

Breakfast Burrito
Large flour tortilla filled with scrambled eggs, chorizo, homefries, and cheese. 11

Biscuits and Gravy
Two warm biscuits smothered in our handmade mountain style gravy. served with our seasoned homefries and maple sausage links. 11

Pancake Breakfast
Three fluffy pancakes, warm syrup and your choice of Applewood smoked bacon or maple sausage links. 12

Steak and Eggs
Grilled handcut ribeye cooked to perfection. Served over a bed of seasoned homefries and two eggs. 18

Breakfast Sides
Seasoned Homefries 3
One Extra Large Egg 2.50
Three Slices Applewood Smoked Bacon 3
Three Maple Sausage Links 3
Two Slices Wheat Toast 2
English Muffin 2
Two Pancakes 5
Muffin of the Day 3
Hot Wings
Jumbo wings and drumsticks tossed in your favorite sauce. Buffalo, BBQ or Caribbean Jerk 10

Hummus Plate
Hummus served with seasonal vegetables & warm flatbread. 13

Loaded Nachos
Crisp chips, queso sauce, shredded cheese, black beans, pico, jalapenos, guacamole and sour cream. Chicken or Carnitas 16  |  Steak 19

Soup of the Day
A fresh offering changed daily. Our servers will share with you today’s selection. 7/10

Fruit and Cheese Plate
Fresh fruit, crackers join a selection of local and international cheeses. 16

Cheese Quesadilla
Shredded cheddar jack cheese melted in a flour tortilla. 12
Add Chicken, Steak or Carnitas +3

Caesar Salad
Crisp romaine, parmesan and croutons tossed in house made Caesar dressing. 13
Add Chicken, Steak or Carnitas +7

House Salad
Mixed lettuce, tomatoes, cucumbers, red onion and crisp croutons. 9

Burger Upgrades: Beyond Patty +3

*All American Burer
Lettuce, Tomatoes, Onions 15

*Fire Burger Plate
Spicy Queso, Roasted Green Chiles, Chipotle Aioli 17

*Pub Burger
Beer Braised Onions, Crisp Bacon, Swiss Cheese, Signature Pub Sauce 17

Mile High
Grilled Chicken, Crisp Bacon, Thin Ham, Tomato, Avocado Spread, Fresh Greens with Champagne Vinaigrette. 16

Western Slope
Grilled Chicken, Sliced Green Apples, Brie, Fresh Greens with Strawberry Aioli. 16

Pulled Pork
Smoky Pulled Pork, Tangy BBQ Sauce, Coleslaw and Queso Cheese. 14

The Greenhouse
Roasted mushrooms, Haystack Mountain goat cheese, zucchini, squash and pesto. 15

Served with your choice of two sides

*12oz. Hand Cut Ribeye
Well Marbled and full of flavor. 12oz. cut of USDA Choice Buckhead beef. 35

*8oz. Hand Cut Tenderloin
Lean and tender with a great beef flavor. 8oz. cut of USDA Choice Buckhead beef. 39

*8oz. Buffalo Sirloin
Higher in protein and lower in fat than beef. Leaner cuts suggested to be cooked medium rare. 40

Dinner Sides
Seasoned French Fries
Sweet Potato Fries
Vegetables
Mashed Potatoes


Premium Sides
Loaded Mashed Potatoes +3
Side Salad +3
Cup of Soup +3
Chocolate Marquise
Layers of hazelnut cake and chocolate mousse. Topped with chocolate sauce and hazelnuts. 9

Cheesecake
New York style cheesecake, fresh berries. 9

Chicken Tenders – 5

Grilled Cheese – 6

Hot Dog – 6

Mac and Cheese – 6

Kids Cheese Pizza – 6

Kids Pepperoni Pizza – 7

Kids Sliders – 6
(Add Cheese – +.50)

DRINKS

Bud Light – 7
4.2% ABV | 6 IBU | Anheuser-Busch

Coors Light – 7
4.2% ABV | 10 IBU | Molson Coors

Odell IPA – 8
7.0% ABV | 60 IBU | Odell

Glider Cider – 8
6.5% ABV | 0 IBU | CO. Cider Company

Craft Lager – 8
4.8% ABV | 15 IBU | Upslope

Decadent – 9
10.0% ABV | 80 IBU | Ska

Townie – 8
6.2% ABV | 58 IBU | The Post

Graham Cracker – 8
5.5% ABV | 25 IBU | Denver Beer CO

White Rascal – 8
5.6% ABV | 0 IBU | Avery

Citra Pale Ale – 8
5.8% ABV | 55 IBU | The Post

Sawtooth – 8
5.3% ABV | 27 IBU | Left Hand

Milk Stout – 9
7.5% ABV | 35 IBU | Left Hand

Incredible Pedal – 8
7.0% ABV | 60 IBU | Denver Beer CO

Double DunkeL – 8
6.0% ABV | 25 IBU | Wibby

Easy Street Wheat – 8
4.6% ABV | 0 IBU | Odell

90 Shilling – 8
5.3% ABV | 27 IBU | Odell

The Hazy IPA – 8
6.5% ABV | 35 IBU | Ska

Beer Flight – 11
Your choice of 4 (4.5oz) tasters of beer

Bud Light – 7
4.2% ABV | 6 IBU | Anheuser-Busch

Howdy – 8
4.5% ABV | 40 IBU | The Post

Tropic King – 8
8.0% ABV | 30 IBU | Funkwerks

Noob IPA – 8
6.2% ABV | 60 IBU | Odd 13

Chillax Pineapple – 8
4.5% ABV | 10 IBU | Bootstrap

Spiked Snowmelt – 8
5.0% ABV | 0 IBU | Avery

Son of a Baptist – 8
8.0% ABV | 60 IBU | Epic

Princess Yum Yum – 8
4.8% ABV | 0 IBU | Denver Beer CO

Liliko’i Kepolo – 8
5.4% ABV | 10 IBU | Odell

Vanilla Porter – 8
5.4% ABV | 16 IBU | Breckenridge

Ellie’s brown ale – 8
5.5% ABV | 28 IBU | Avery

Cherry Glider – 8
6.5% ABV | 0 IBU | CO. Cider Company

Budweiser – 7
5.0% ABV | 12 IBU | Anheuser-Busch

Coors Banquet – 7
5.0% ABV | 15 IBU | Molson Coors

Corona Extra
4.6% ABV | 19 IBU | Grupo Modelo

Heineken – 8
5.0% ABV | 19 IBU | Heineken

Saison – 8
6.8% ABV | 23 IBU | Funkwerks

Codename: Superfan – 8
6.5% ABV | 80 IBU | Odd 13

Myrcenary – 9
9.3% ABV | 70 IBU | Odell

Laughing Lab – 8
5.0% ABV | 19 IBU | Bristol

Lightshine Radler – 8
4.5% ABV | 22 IBU | Wibby

Crisp Apple – 8
5.0% ABV | 10 IBU | Angry Orchard

Michelob Ultra – 7
4.2% ABV | 10 IBU | Anheuser-Busch

Miller lite – 7
4.2% ABV | 10 IBU | Miller

Los Locos
4.8% ABV | 25 IBU | Epic

Stella – 8
5.0% ABV | 24 IBU | Stella Artois

True Blonde – 8
5.3% ABV | 22 IBU | Ska

Mango Mosaic – 8
5.5% ABV | 29 IBU | Breckenridge

Left Hand IPA – 8
6.6% ABV | 70 IBU | Left Hand

Insane Rush – 8
7.6% ABV | 51 IBU | Bootstrap

Avalanche Ale – 8
5.0% ABV | 19 IBU | Breckenridge

Fat Tire – 8
5.2% ABV | 22 IBU | New Belgium

Brancott Estate Pinot Grigio
New Zealand – 10 | 14 | 40

Primarius Pinot Gris
Oregon – 10 | 14 | 40

Trinity Oaks Chardonnay
California – 9 | 13 | 36

Mer Soleil Reserve Chardonnay
California – 12 | 17 | 48

Conundrum White Wine Blend
California – 11 | 15 | 44

Laughing Cat Riesling
Colorado – 10 | 14 | 40

Cloudy Bay Sauvignon Blanc
New Zealand – 15 | 21 | 60

Grande River Sauvignon Blanc
Colorado – 11 | 15 | 44

Michele Picard Vouvray
France – 10 | 14 | 40

Chloe Merlot
California – 10 | 14 | 40

La Follette Pinot Noir
California – 13 | 18 | 52

One Hope Pinot Noir
California – 10 | 14 | 40

Hedges Red Blend
Washington – 11 | 15 | 44

McManis Cabernet Sauvignon
California – 9 | 13 | 36

Benziger Cabernet Sauvignon
California – 15 | 21 | 60

Trapiche Oak Cask Malbec
Argentina – 9 | 13 | 36

Kunde Zinfandel
California – 12 | 17 | 48

Two Rivers Syrah
Colorado – 10 | 14 | 40

Astoria Lounge Prosecco
Italy – 10 | – | –

Segura Viudas Cava Brut Rose
Spain – 10 | – | –

SPECIALS

Novo Nitro Coffee
Novo cold-brew coffee infused with nitrogen gas. 4.50

Rotating Session IPA
Ask server for details
Hot Wings
Jumbo wings and drumsticks tossed in your favorite sauce. Buffalo, BBQ or Caribbean Jerk 10

Hummus Plate
Hummus served with seasonal vegetables & warm flatbread. 13

Loaded Nachos
Crisp chips, queso sauce, shredded cheese, black beans, pico, jalapenos, guacamole and sour cream. Chicken or Carnitas 16  |  Steak 19

Soup of the Day
A fresh offering changed daily. Our servers will share with you today’s selection. 7/10

Fruit and Cheese Plate
Fresh fruit, crackers join a selection of local and international cheeses. 16

Cheese Quesadilla
Shredded cheddar jack cheese melted in a flour tortilla. 12
Add Chicken, Steak or Carnitas +3

Caesar Salad
Crisp romaine, parmesan and croutons tossed in house made Caesar dressing. 13
Add Chicken, Steak or Carnitas +7

House Salad
Mixed lettuce, tomatoes, cucumbers, red onion and crisp croutons. 9

3 Cheese Grits Breakfast Bowl
Parmesan, cheddar and jack cheese grits with sausage confit, 2 sausage links, 1 egg, topped with cholula, chives and shredded cheese. 11

Two Layer Chef’s Choice Cobbler
Fruit cobbler topped with a scoop of vanilla ice cream and cinnamon and brown sugar crumble and garnished with mint & fresh berries. 8